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  • Menu
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  • Takeout & Delivery
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Cucumber lime cocktails

Before you start your reservation online:

If you would rather speak to a real person or if you aren't offered your desired time online, please call us. We'd love to talk to you and assist you any way we can.

Call 858.755.2002 or

Set Sail

GRILLED PRAWNS

basil & prosciutto wrapped, pickled melon, garlic dijon vinaigrette17.5

BBQ RIBS

compart family farms duroc pork ribs, brown sugar & cumin rubbed, sambal bbq sauce18

CEVICHE*

lime marinated fresh fish, cilantro, jalapeño, cucumber, red onion, avocado, tortilla chips15.5

CAESAR

lemon, garlic & anchovy vinaigrette, focaccia crumble, manchego cheese10

APPLE & CANDIED WALNUT SALAD*

organic field greens, goat cheese, cranberry balsamic13

ROASTED BEETS*

goat cheese, whipped avocado, citrus, baby kale, spicy sweet pumpkin seeds, apple cider vinaigrette12

CRISPY CALAMARI

macadamia nut panko crusted, sweet & sour sauce16.5

BRUSSEL SPROUTS

shishito peppers, pine nut gremolata, black garlic aioli, parmesan11

AHI POKE STACK*

avocado, jasmine rice, gochujang aioli, sweet soy reduction, pickled papaya, jalapeno, furikake wonton chips21

SEAFOOD CHOWDER

sweet corn, fresh fish, clams, bacon, potato, creamy fish broth, focaccia10.5

By Sea

BAJA FISH TACOS

beer battered, el nopalito tortillas, cabbage slaw, pico de gallo, cilantro cream19.5

MIXED SEAFOOD POT

fresh fish, shrimp, scallops, saffron tomato broth, risotto cake25

ACHIOTE ROASTED FISH

chayote squash, corn, butternut squash, organic brown jasmine rice, roasted tomatillo vinaigrette24

FRESH FISH CAESAR

daily chef’s preparation, romaine, lemon, garlic & anchovy vinaigrette, focaccia crumbles, manchego cheese19

By Land

CHEF’S BURGER*

sirloin & brisket blend, tillamook smoked cheddar, grilled onions, iceberg, tomato, special sauce, brioche bun, french fries add duroc applewood bacon 3 add avocado 218

BEACHSIDE VEGAN

baby bok choy, cauliflower, sweet potatoes, organic brown jasmine rice, coconut curry sauce, tomato apricot chutney17

Grilled Chicken Mediterranean Salad *

baby kale, cucumber, tomato, feta cheese, kalamata olive tappenade, spicy sweet pumpkin seeds, lemon basil vinaigrette17.5

STEAK & WEDGE*

double r ranch prime top sirloin, iceberg, cherry tomatoes, aged balsamic, duroc bacon, blue cheese dressing25

Kids

CHEESEBURGER*

1/4 lb. usda choice beef, cheddar cheese9.5

MAC & CHEESE

freshly cooked pasta, house-made cheddar cheese sauce8.5

FRESH FISH & CHIPS

battered, fried crisp, tartar sauce13

FRIED CHICKEN

crispy all natural chicken strips, panko breaded, ranch dipping sauce11

GRILLED CHICKEN

wayne farms all natural chicken breast, seasoned and grilled11

Dessert

HULA PIE

chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream13

New York Style Cheese Cake

almond cookie crust, lemon butter frosting, coconut and short bread cookie crumble, passion fruit couli 11

CHOCOLATE PEANUT BUTTER TORTE

chocolate ganache, peanut butter cream cheese filling, chocolate gelato, bruleed banana13

SEASONAL SORBET*

fresh berries9

Sea Drinks

DUKE’S MAI TAI

duke’s signature cocktail made with aloha, fresh hawaiian juices with two kinds of rum15

OLD FASHIONED

barrel aged four roses bourbon, cherry heering, grand marnier, angostura bitters, luxardo cherry16

PAU HANA MULE

pau vodka, pineapple, ginger beer, lime13

PAINKILLER

koloa gold rum, pineapple, fresh orange juice, coconut puree, nutmeg15

negroni fizz

cutwater old grove gin, campari, grapefruit, citrus, champagne float14

SPICY CUCUMBER MARGARITA

milagro silver, housemade spicy syrup, muddled cucumber, fresh lemon14

SPIKED STRAWBERRY LEMONADE SLUSHIE

big island lemons, choice of vodka, tequila, or rum15

JAKE’S PALOMA

herradura reposado, grapefruit, club soda, lime, smoked salt15

Draft Beer

JAKE’S BLONDE

stone brewing, escondido, ca | 5% abv8

WESTBREW PILS

westbrew, vista, ca | 5.2% abv7.5

BUENAVEZA LAGER

stone brewing, escondido, ca | 4.7% abv8

.394 PALE ALE

alesmith brewing, san diego, ca | 6.0% abv8.5

PUPIL IPA

society brewing co. san diego, ca | 7.5% abv9

HAZY IPA

modern times, point loma, ca | 7.2% abv9.5

CHRONIC AMBER ALE

pizza port brewery, san diego, ca | 4.9% abv8

Canned

MODELO ESPECIAL

grupo modelo, nava | 4.4% abv (12 oz.)7

PINEAPPLE MANA WHEAT

maui brewing co. maui, hi 5.5% abv (12 oz.)7

SWAMI’S IPA

pizza port brewing, solana beach | 6.8% abv (16 oz.)8

JUNE SHINE HARD KOMBUCHA

blood orange mint (12 oz.)8

ASHLAND HARD SELTZER

lime, tangerine, pineapple, blackberry lemonade (12 oz.)7.5

cucumber vodka soda

cutwater, san diego, ca (12 oz.)7.5

Wines

MERCAT

brut | cava, spain11 GL / 42 BTL

LA FIERA

pinot grigio | veneto, italy11 GL / 42 BTL

SELBACH ‘INCLINE’

riesling | mosel, germany10 GL / 38 BTL

MOHUA

sauvignon blanc | marlborough, new zealand11 GL / 42 BTL

LIEU DIT

sauvignon blanc | santa ynez valley12 GL / 48 BTL

RICKSHAW

chardonnay | california11 GL / 42 BTL

TYLER

chardonnay santa | barbara county15 GL / 58 BTL

ZD

chardonnay | california18 GL / 70 BTL

MONT GRAVET

rosé of cinsault | pays d’oc, france11 GL / 42 BTL

THE DAY PROJECT

rosé | california12 GL / 46 BTL

THE PINOT PROJECT

pinot noir | california11 GL / 42 BTL

BROADLEY

pinot noir | willamette valley, oregon14 GL / 54 BTL

STOLPMAN ‘LA CUADRILLA’

syrah blend | ballard canyon13 GL / 50 BTL

SANTA JULIA

malbec | mendoza, argentina11 GL / 42 BTL

CHARLES SMITH ‘SUBSTANCE’

cabernet sauvignon | columbia valley, wa12 GL / 46 BTL

DAOU

cabernet sauvignon | paso robles16 GL / 62 BTL

Zero Proof

GINGER LIME FIZZ

ginger beer, lime, pineapple7

CUCUMBER SQUEEZE

agave nectar & muddled cucumber, soda water, shaken and served on ice7

GOLDEN ALE

athletic brewing co.7.5

STRAWBERRY LEMONADE SLUSHIE

big island lemons9

HULA PIE SHAKE

a liquid version of our hula pie9

Bottled Wine - Reds

CHANIN

pinot noir | santa rita hills58

SCRIBE

pinot noir | carneros68

STORM

pinot noir | presqu’ile vineyard, santa maria valley70

GOLDEN EYE

pinot noir | anderson valley84

SAMSARA

pinot noir | rancho la viña vineyard, sta. rita hills88

THE OJAI VINEYARD

pinot noir | solomon hills vineyard, santa maria valley92

COBB

pinot noir | rice-spivack vineyard, sonoma coast102

BROC CELLARS ‘KOUKOU’

cabernet franc | happy canyon | santa barbara58

WHITEHALL LANE

merlot | napa valley48

BEDROCK

zinfandel | california44

saldo

zinfandel | california (half/full) 30 / 58

‘THE BARREL’

red blend | napa valley52

‘THE PRISONER’

red blend | napa valley72

MEYER FAMILY

cabernet sauvignon | oakville78

MATTHIASSON

cabernet sauvignon | napa valley88

CHAPPELLET ‘SIGNATURE’

cabernet sauvignon | napa valley95

SILVER OAK

cabernet sauvignon | alexander valley99

Shafer 'One Point Five'

cabernet sauvignon, napa valley135

ARNOT-ROBERTS

syrah | sonoma coast64

swick ‘figa’

nebbiolo | columbia valley, wa56

Bottled Wine - Bubbles

BELLENDA ‘SAN FERMO’

brut prosecco superiore | valdobbiadene, italy42

DOYARD ‘VENDÉMIAIRE’

blanc de blancs brut | champagne, france92

VEUVE CLICQUOT ‘YELLOW LABEL’ (half/full)

brut | reims, france48 / 95

Bottled Wine - Whites & Rosé

MAISON NOIR ‘O.P.P.’

pinot gris | willamette valley, oregon44

PATIENT COTTAT ‘ANCIENNES VIGNES’

sauvignon blanc | sancerre, france52

DUCKHORN (half/full)

sauvignon blanc | napa valley28 / 56

MERRY EDWARDS

sauvignon blanc | russian river valley66

DOMÄNE WACHAU

grüner veltliner | wachau, austria42

DRY CREEK VINEYARD

chenin blanc | clarksburg38

CHANIN

chardonnay | los alamos vineyard, santa barbara county52

DOMAINE BARAT ‘VAILLONS’

chardonnay | chablis 1er cru, france62

ROMBAUER (half/full)

chardonnay | carneros35 / 69

MOUNT EDEN

chardonnay | santa cruz mountains85

FAR NIENTE

chardonnay | napa valley92

Gluten Conscious – item is prepared with gluten free ingredients; however, our kitchen is not gluten free. Please inform your server of any allergies.

*Consuming raw or undercooked foods may increase your risk of foodborne illness.

A 20% gratuity is requested for parties of eight or more.

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